home cooking

Yogurt Soup with Malted Grains & Herbs An excellent addition to your summer menu - nutritious and healthy dish made with local and seasonal ingredients!   Ingredients: 1 cup whole grain pale wheat, spelt, or triticale 32oz yogurt or buttermilk (Fiddle Creek cow’s milk yogurt or buttermilk, Shellbark Hollow goat’s milk yogurt, Day Spring sheep’s [...]